We’ve been in San Francisco for the past few days, primarily for the TechStars Demo Day, but of course we always squeeze in lots of food-related fun. I just happened to call Caleb, the Director of Operations at La Cocina (an incubator community kitchen I blogged about awhile back) to chat with him about Foodzie. He made us an offer we couldn’t refuse. A free invitation (a $100 value I might add…) to their “Magic of Mole” cooking class at the La Cocina kitchen in the Mission District. We are paying our way with “The Dough-Nut” cookies. A fair exchange I’d say! We are looking forward to lots of learning and eating.