When I first learned about the La Cocina food incubator program, I thought to myself, man…what a good idea, why isn’t anyone else doing this? I guess I just wasn’t looking hard enough. After a little bit of research, I was pumped to find plenty of other food incubators that have popped up across the country to help small producers get off the ground.
From Texas to Vermont to Colorado, here are some of the incubators I stumbled across.
Chef’s Kitchens Los Angeles, CA
Kitchen Incubator Houston, TX
Western Mass Food Center Greenfield, MA
The Starting Block Kitchen Incubator Hart, MI
Vermont Food Venture Center St Albans, VT
Northern Colorado Food Incubator Fort Collins, CO